Ensuring raw material quality within the chain
Raw material quality is a critical starting point for producing safe feed and safe food. That's why it's essential to take a solution-driven approach to combat the negative impact of moulds, mycotoxins and enterobacteria on these raw materials. An effective approach combines analytical services, the right product portfolio and accurate dosing equipment. It is also important to consider factors such as grain loss prevention, storage management and safe shipping and handling.
Producing high quality feed
Efficient and safe feed production is the foundation of any poultry or livestock production system. Spoilage and pathogenic microorganisms, such as Salmonella, E. coli, fungi and yeast, can negatively impact feed quality and nutritional value. On the other hand, effective moisture management can increase feed processing efficiency and throughput. In today’s feed processing industry, it is essential to find effective ways to maintain feed quality, extend shelf-life and improve feed mill efficiency.